Dinner

Crystal Aioli, Celery Root Remoulade | *subject to availability

$16

Beer Cheese, Sweet Pickle Mustard

$9

Sweet Bacon Jam

3 pcs $7

12 pcs $24

Sausage, Corn, Potatoes, Drawn Butter, Celery Root Remoulade

$28

Charred Jalapeno, Pimento Aioli

$12

Chopped Romain, Shaved Radish, Rebl Tomatoes, Sweet Pickles, House Croutons, Pecorino, Black Garlic Ranch

$10

Saltines, Egg and Candied Jalapeño

$15

Chicken, Smoked Sausage, and Charred Green Onion

$10

Papaya "Pepper", Valley Lemon Ponzu and Cilantro

$18

Herbed Dapper Goat Cheese, Rum Raisins, Toasted Pepitas

$11

Pickled Corn Succotash, Bearnaise

$25

Roasted Garlic and Lemon Pepper Spaghetti

$26

Charleston Ice Cream, Hot Vinegar, Parsley Tarragon Salad.

$28

Half Bird served with Southerleigh Tiger Sauce, White BBQ

$19

Butter Poached Blue Crab, Lemon Butter Sauce

$29

1/2 lb. Beef Pattie, Bacon Jam, American Cheese, Lettuce, Tomato, Pickles, Mayo, Fries

$14

Make it a Double $8

Lemon Vinaigrette, Gulf Shrimp, Blue Crab, Marinated Calamari, Avocado

$19

Pretzel Croutons, Crisp Iceberg Lettuce, Pickles

$10

Add Chicken $4

Add Shrimp $8

Seasoned Fries, Malt Vinegar Aioli

$20

Dark Rum Glace, Fingerling Potatoes, Black Shallot Chimichurri.

$42

with Flash Fried Okra

$28

Spring Onion Creme Fraiche

$24

$6

$6

$6

$5.50

Served with Black Garlic Ranch

$6

$6

add Lump Crabmeat $6

with Blueberry

$7

Chocolate Ganache, Brandy Amarena Cherries

$8

Pepita Brittle

$7

$5